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Climate Change and Agriculture in India von Palanisami K.

Studies from Selected River Basins
CHF 112.00
ISBN: 978-0-415-73599-5
GTIN: 9780415735995
Einband: Fester Einband
Verfügbarkeit: Lieferbar in ca. 10-20 Arbeitstagen
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This book attempts to identify the adverse consequences of climate change (CC) on agriculture and food production. It explores certain methods used to quantify river-basin-wide vulnerability to CC, and suggests adaptation mechanisms and their costs. These methodologies are relevant to all river basins, especially the Godavari, Krishna and Cauvery.

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This book attempts to identify the adverse consequences of climate change (CC) on agriculture and food production. It explores certain methods used to quantify river-basin-wide vulnerability to CC, and suggests adaptation mechanisms and their costs. These methodologies are relevant to all river basins, especially the Godavari, Krishna and Cauvery.

Autor Palanisami K. / Ranganathan C. R. / Nagothu Udaya Sekhar / Kakumanu Krishna Reddy
Verlag Taylor and Francis
Einband Fester Einband
Erscheinungsjahr 2013
Seitenangabe 344 S.
Lieferstatus Lieferbar in ca. 10-20 Arbeitstagen
Ausgabekennzeichen Englisch
Masse H21.6 cm x B13.8 cm 800 g
Coverlag Routledge India (Imprint/Brand)

Über den Autor Palanisami K.

K. Palanisami is Principal Researcher and Director, IWMI-TATA Water Policy Research Program, International Water Management Institute (IWMI), Hyderabad, India. C. R. Ranganathan is Professor of Mathematics (retired), Department of Physical Sciences and Information Technology, Tamil Nadu Agricultural University, Coimbatore, India. Udaya Sekhar Nagothu is Professor, Development Studies, and Director (International Projects), Norwegian Institute for Agricultural and Environmental Research (BIOFORSK), Aas, Norway. Krishna Reddy Kakumanu is Special Project Scientist, International Water Management Institute (IWMI), Hyderabad, India.

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